Outlet Manager – Terrace Food Court


Position: Outlet Manager

Location: Terrace Food Court

Department: Food & Beverage

Why work for Canadian Niagara Hotels as Outlet Manager?

As a part of the Canadian Niagara Hotels team, you’ll have access to an amazing medical and dental benefits plan as well as free meals while on duty. We’re a company that believes in the talent of our associates, and invests in helping them learn and grow in their career. Most important, you’ll be a part of a team that’s includes 2500+ talented and dedicated hospitality enthusiasts who are dedicated to providing a luxury to each guest so they feel welcome, comfortable, and free to be themselves.


Outlet Manager Responsibilities:

  • Develop short and long-term financial and operational plans, while supporting the overall objectives of the Fast Food outlet
  • Develop, recommend, implement, and manage an annual budget and business/marketing plan forecasts and objectives to meet/exceed management expectations
  • Manage in compliance with established company policies and procedures as well as local, provincial and federal laws and regulations
  • Implement and manage all company programs to ensure compliance with the SOP’s including safety and sanitary regulation, all federal and local regulation to ensure optimal levels of quality service and hospitality are provided to all guests
  • Recruit, hire, and training team members for the Terrace Food Court
  • Other duties as assigned


What you’ll need as Outlet Manager:

Experience: 2+ years’ supervisory experience in a related business

Certification: Smart Serve

Other Qualifications:

  • Excellent interpersonal and communication skills
  • Ability to quickly respond to changing work volume with high-energy level and speed
  • Ability to work in physically demanding environment