Restaurant General Manager


Position: Restaurant General Manager

Location: Falls Avenue Resort


Why work for Canadian Niagara Hotels as the Restaurant General Manager

As a part of Canadian Niagara Hotels, you’ll have access to an amazing medical and dental benefits plan and perks like free parking. We’re a company that believes in the talent of our associates, and invests in helping them learn and grow in their career. Most important, you’ll be a part of a team that’s includes 2500+ talented and dedicated hospitality enthusiasts who are dedicated to providing a luxury to each guest so they feel welcome, comfortable, and free to be themselves.


Restaurant General Manager Responsibilities:

  • Drive a profitable and efficient restaurant environment
  • Create annual operations business and financial plans
  • Perform regular cost/benefit analysis of menus, products, and services
  • Recruit, hire, and training team members
  • Regularly develop strategies and tactics to improve guest satisfaction
  • Maintain compliance with established resort policies and procedure
  • Other duties as assigned


What you’ll need as the Restaurant General Manager:

Experience: 3+ Years’ experience as General Manager in a high volume restaurant setting

Other Qualifications:

    • Strong financial acumen with ability to create business and financial plans
    • Exceptional proficiency with computers and technology, including Microsoft Office (Word, Excel, PowerPoint)
    • Proven experience managing in an entrepreneurial fashion – willing to take initiative to generate growth and create value for the organization
    • Excellent communication and interpersonal skills to influence the Food and Beverage/Retail management teams as well as working along with, and in co-operation with other hotel and resort managerial personnel
    • Ability to work in physically demanding environment

Job Application

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